We make food the world loves.
For more than 150 years, we’ve made food with passion — having fun and staying true to our values along the way.
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Reuniting over the red spoon

History
Reuniting over the red spoon
A Betty Crocker reunion brings seven decades of talent back where it all began – in the Betty Crocker Kitchens
Strengthening hometown communities through philanthropy and volunteerism

Giving back
Strengthening hometown communities through philanthropy and volunteerism
Ichigo Tokyo Crepes, a women-owned small business that is bringing Japanese sweet food culture to Minnesota, gets a little help from GoodWorks, a General Mills pro-bono volunteer program that connects employees with entrepreneurs in the Twin Cities.
General Mills and Walmart join forces to advance regenerative agriculture across 600,000 acres by 2030

Planet
General Mills and Walmart join forces to advance regenerative agriculture across 600,000 acres by 2030
The collaboration will seek to support farmers in practices that aim to improve soil health, water quality and carbon sequestration across their shared value chain.

Cheerios
Cheerios


Blue Buffalo
Blue Buffalo


Betty Crocker
Betty Crocker


Pillsbury
Pillsbury


Old El Paso
Old El Paso


Nature Valley
Nature Valley


Future Generations
How we make it
Discover how we put our best food forward when it comes to making our products. Our goodness spans variety, deliciousness, and of course, kindness.
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