
The foundation of life.
Water is vital for all aspects of life: drinking, sanitation, commerce, growing food, generating power and nurturing ecosystems. And we’re doing all we can to protect and conserve water resources.
Water is essential for life — for drinking and sanitation. It helps grow food, generate power, support commerce and nurture ecosystems.
The farms that grow our ingredients rely on water and as a food company, General Mills depends on water too. And we take our responsibility seriously to make sure that we’re making a positive impact as water stewards.
Our General Mills Water Policy serves as our guide to improving water quality, availability and conservation.
Water issues are local, so we take a risk-based approach to address risks in priority watersheds across our global supply chain. Our goal is to champion the regeneration of water resources in priority watersheds.
As General Mills advances its work in regenerative agriculture, improving water efficiency and quality are targeted outcomes. Farmers participating in our regenerative agriculture programs adopt principles, like cover cropping and no-till which improve soil health, reduce erosion and deliver water-related benefits.
We are tracking water outcomes and will report results such as percentage improvement in the soil water infiltration rate and the percentage reduction in nitrogen and other potential water pollutants both in use and in runoff.
Our vision is a healthy water cycle with clean, abundant water accessible to watershed stakeholders and ecosystems.
Our actions include:

- Growing ingredients from both crops and livestock
- Ingredient transformation

- Growing (fiber) and extracting (metal, plastic) packaging feedstocks
- Feedstock transformation
- Packing manufacture

- Plant sanitation
- As an ingredient
- Employee well-being





