Brands

Jus-Rol

Brisk expansion of a small United Kingdom bakery in the 1930s evolved into Jus-Rol.

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Tom Forsyth came from a family of bakers. In the 1950s, Tom had the brainwave to sell ready to roll pastry to busy housewives.

He launched Jus-Rol in 1954 in Coldstream, United Kingdom, initially making puff and short crust pastry. By 1967, Jus-Rol began to export regularly. 

Today, Jus-Rol leads the way in the UK, delivering innovative products and unique pastry ideas for our foodservice customers.

More information External links

Product and nutrition details

Jus-Rol website

Royal seal

Pastry tips, tricks and techniques. Register for the newsletter of the company that produced frozen Yorkshire so good they earned royal approval.

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That was easy

The brand name was inspired by those who worked in the bakery. Asked what they did with the pastry cuttings, the said: "We just roll it out."

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