The La Salteña brand captures “el sabor de lo nuestro” – the taste of Argentina.
La Salteña is one of the top marketers of high-quality refrigerated dough.
That dough is used in traditional Argentinean baked goods, such as empanadas and meat pies.
In 1992, the brand added fresh pasta packed in a controlled atmosphere.
That was a first in Argentina. A true revolution that brought consumers incomparable freshness.